Corner Kitchen: Caramelized Banana Peanut Butter Cream Pie

Lubbock, Texas (KJTV) -

Recipe from United:

Ingredients

· 2 tablespoons butter

· 2 ripe bananas, sliced

· 1-2 tablespoons brown sugar

· ¾ - 1 teaspoon cinnamon

· 1 container TruWhip, thawed

· 1/3 cup peanut butter powder

· 1 Graham Cracker Crust

Instructions

1. Melt butter in a medium skillet over medium heat; carefully stir in bananas. Cook 2-3 minutes: add sugar and cinnamon. Stir about 2 minutes, until sugar begins to caramelize. Let cool.

2. In a large bowl, fold together TruWhip and peanut butter powder.

3. Pour caramelized bananas into pie crust; top with peanut butter mixture. Sprinkle cinnamon as desired.

4. Can serve immediately or let set in refrigerator 3-4 hours.

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