Corner Kitchen: Spicy Thai Mango Salad

LUBBOCK, Texas (KJTV) -

Recipe from United:

Ingredients

Salad

· 2 large cucumbers, diced

· 2 cups shredded carrots,

· 1 mango, diced

· ¾ cup halved cherry tomatoes

· ¼ cup cilantro

· ½ cup peanuts

Dressing

· 2 tablespoons tamari, soy sauce or coconut aminos

· 1 tablespoon coconut or raw sugar

· 1 garlic clove, minced

· 1/2 teaspoon red pepper flakes

· juice of one lime

Instructions

1. In a medium bowl, place fruit, vegetables and cilantro in medium sized bowl; toss together.

2. In a small bowl, mix together tamari, sugar, garlic, red pepper flakes and juice of lime.

3. Pour the dressing over the fruit and vegetable; mix well. Top with peanuts and serve.

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